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Category Archives: Snacks
Yotam Ottolenghi’s Lemon Poppy Seed Cake
What’s appealing about this cake, besides the fact that it’s a moist, sweet, delicious treat? It uses ingredients readily accessible in your pantry. And my kids loved it! Here’s what you need: 2 eggs and 1 egg white 1 cup … Continue reading
Apple Cake that is sweet yet spicy, zesty yet bland, tart yet un-tart
Last Rosh Hashanah, Simon’s NY cousins sent him this great chapter book called “Once Upon An Apple Cake: A Rosh Hashanah Story.” It’s about a 10-year old girl trying to figure out the secret ingredient in her Zadie’s famous Rosh … Continue reading
Honey-Date Bran Muffins (a la Mimi’s Cafe)
About a year ago, Simon and I went with my best friend, Nicki, to get our nails painted. (Yes, he loved it, and also got a sorta-shady kid riding a light up bike toy that may have been a secret … Continue reading
Apple Fritter Cake
If the title didn’t make you run to your kitchen, I don’t know what will. This recipe was featured in the LA Times Thanksgiving Food Section this year as an alternative to traditional dessert. I can’t say it tastes exactly … Continue reading
Blueberry Muffins, How They Should Taste
Little Flower in Pasadena has always been a favorite cafe and bakery of mine and my sisters. We used to enjoy food and treats there when they both lived in Pasadena. While I don’t make it out there much anymore, … Continue reading
Almost Instant Soft-Serve
After making this recipe, I think it’s highly unlikely I’ll be buying much ice cream again. It’s so easy, so delicious, and made up of mostly fruit that it’s kind of like a smoothie. I made this round with strawberries … Continue reading
Maple Blueberry Scones
When you aren’t afraid to bake with some butter, but you also want a recipe that doesn’t require serious baking skills–but still tastes fancy bakery delicious–these scones will do the trick. This recipe is adapted from one posted in the … Continue reading
The You’ll-Never-Buy-Fancy-Granola-Again Granola
For Mother’s Day this year, which typically coincides with my dad’s birthday, we decided to do homemade gifts. For Mom/Grammy, we made homemade granola, since it’s one of her favorite foods. She loved it! So, when we decided we wanted … Continue reading
Pantry and Freezer Scones
Perusing the NY Times, I came across a recipe that said you could use old bananas for something other than banana bread–scones! I read through the recipe and decided I’d rather make mine with raspberries and a bit of orange … Continue reading
Cherry Cornmeal Upside Down Cake
Since cherries are in season, I’ve been buying them. A lot of them. Maybe too many. Sooo, I need a recipe to use some of them up. Cue Cherry Cornmeal Upside Down Cake. This may have been one of my … Continue reading
Posted in Breakfast, Snacks, Sweets
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