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Category Archives: Snacks
Pantry and Freezer Scones
Perusing the NY Times, I came across a recipe that said you could use old bananas for something other than banana bread–scones! I read through the recipe and decided I’d rather make mine with raspberries and a bit of orange … Continue reading
Cherry Cornmeal Upside Down Cake
Since cherries are in season, I’ve been buying them. A lot of them. Maybe too many. Sooo, I need a recipe to use some of them up. Cue Cherry Cornmeal Upside Down Cake. This may have been one of my … Continue reading
Posted in Breakfast, Snacks, Sweets
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Like-Banana-Bread-But-Better Cake
Updated for Like-Banana-Bread-But-Better Muffins We always seem to end up with overripe bananas, which is actually great because then I can make banana bread! I’ve tried several recipes, and this time decided to try a banana cake recipe. We didn’t … Continue reading
Light and Fluffy Yogurt Lime Cake
After spending the day with Gigi and Great Grandpa, we came home with a bag full of mini limes. We turned to the internet for some recipe ideas and found one without butter, and that incorporated yogurt, on the Smitten … Continue reading
Apple Yogurt Cake
In Northern California, summer is the time for Gravenstein apples. Sweet and tart, they are perfect for baking. And thanks to Nicki – and Danielle’s tree – I had a good load of them just waiting to be eaten. They … Continue reading
Brownie Cake Cookies
Every time a new Smitten Kitchen post passes through my email, I pretty much always want to make the recipe. One of the most recent posts was no exception. It was a recipe called the Browniest Cookies. To be candid, … Continue reading
Rugelach
Below is a recipe for the most delicious cookies you will ever taste. I have to admit, they take a bit of work. But even though the first time I made them, I told Patrick I wasn’t sure the effort … Continue reading
Blueberry Crumb Cake
Yesterday, I had the urge to bake, and while blueberries aren’t as available as they were a couple of months ago, I really wanted to make a blueberry crumb cake I had tried once before. Much to my chagrin, when … Continue reading
Posted in Breakfast, Sides, Snacks, Sweets
Tagged BLUEberries, cinnamon, Lemons, Vegetarian
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Spicy Tuna Rolls
Ash and I needed to do some planning for our mom’s 60th birthday dance party, and her husband Brock had the weekend off, so I lured them to the Westside with a promise of food. Making sushi was Brock’s idea, … Continue reading
Posted in Mains, Sides, Snacks
Tagged Asian foods, Gluten Free, rice, Seafood, SPICY
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Versunkener Apfelkuchen (Sunken Apple Honey Cake)
Sitting at my desk at work yesterday, Smitten Kitchen posted a new recipe, and it couldn’t have been more timely, Sunken Apple Honey Cake on erev Rosh Hashanah, the Jewish New Year when we eat apples and honey to celebrate … Continue reading