Tag Archives: Eggplant

Roasted Tofu and Eggplant

Recently, I tried a recipe for “Black Pepper Tofu and Eggplant.” While I’m not sure I’d make it again–since it kind of tasted like my teriyaki recipe but not as good–I loved the method for cooking the tofu and eggplant, … Continue reading

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Ratatouille

Ratatouille is one my favorite go-to, healthy, full-of-veggies and tasty dishes.  It’s great because you can kind of throw in whatever veggies you have at the time, and also whatever type of canned tomatoes.  Sometimes I use carrots, sometimes I … Continue reading

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Baked Eggplant Parmesan (With Quinoa Crust)

Eggplant is one of my favorite foods.  And eggplant parmesan is one of those belly warming and delicious ways to eat eggplant.  This recipe takes the concept of eggplant parmesan and makes it a little healthier, a little more calorically … Continue reading

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