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Tag Archives: Squash
Roasted Garlic and Fall Squash Pasta
This recipe was posted on Instagram from Half Baked Harvest. I tried it, but modified a few things to make what I found to be an excellent dish! Here’s what you need: 6 cups peeled and cubed squash (butternut squash, … Continue reading
Posted in Mains
Tagged CHEESE, Pasta, Squash, Vegetarian
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Moroccan Entree Salad
Given the upcoming wedding, Patrick and I are making an effort to eat healthy. And what better way to do that than a nutritious, protein-packed salad. This recipe is a take on a salad I have had at a restaurant … Continue reading
Ratatouille
Ratatouille is one my favorite go-to, healthy, full-of-veggies and tasty dishes. It’s great because you can kind of throw in whatever veggies you have at the time, and also whatever type of canned tomatoes. Sometimes I use carrots, sometimes I … Continue reading
Posted in Breakfast, Mains, Sides, Soups
Tagged Carrots, Eggplant, Gluten Free, Italian Foods, Squash, Vegetarian, Zucchini
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Vegetarian “Tortilla” Soup (with butternut squash and black beans)
I have always been a fan of making soups – they are easy, and with fresh ingredients always taste good with little effort and are low in fat, high in vitamins and healthy stuff. My favorite kinds of soups use … Continue reading
Posted in Mains, Soups, Starters
Tagged Beans, Gluten Free, Mexican foods, Squash, Vegan, Vegetarian
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