Tag Archives: Tofu

Bibimbap (Korean Fried Rice)

Bibimbap is one of those satisfying, all-in-one type dishes that once you have it, you want it again and again.  I came across a recipe that made bibimbap into a homemade, healthier, vegetarian version.  I have now made it about … Continue reading

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Protein-Packed Caesar Salad

Over time, I have really learned to love Caesar salad – it’s salty, flavorful, creamy, and fully of umami flavor.  However, the dressing is often heavy, high in fat/calories, and sometimes contains more sophisticated tastes (raw eggs, anchovies).  This recipe … Continue reading

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Black Bean, Corn and Tofu Enchiladas

Enchiladas are definitely one of my favorite foods at a Mexican restaurant.  And for so long, I just couldn’t figure out how they may the delicious sauce that turns a tortilla and filling into an enchilada.  I used the Trader … Continue reading

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The Best Simple Asian Flavors Tofu

I have always loved tofu, but have had trouble finding a way to cook it that tasted just right.  Until now.  Again, based on a Sprouted Kitchen recipe, below find a recipe for tofu that is simple to make and … Continue reading

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