Tag Archives: turkey

Turkey Lamb Minty Tahini Meatballs

Posted on June 16, 2022 by Jennifer

I love Molly Baz’s Cook This Book. Everything I’ve made is delicious. I tweaked this a bit to (a) make more and (b) make it a little healthier (hence the half turkey), and it turned out great! Adapted from Molly … Continue reading →

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New Favorite Turkey Meatloaf

Posted on December 7, 2020 by Jennifer

Here’s what may be my new go-to turkey meatloaf recipe. It’s moist, simple, and uses mostly ingredients in your fridge or pantry. It’s been adapted from Ina Garten. Here’s what you need: 1-2 large yellow onions, finely diced or chopped … Continue reading →

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Asian Lettuce Cups

Posted on November 30, 2020 by Jennifer

For Thanksgiving this year, I was trying to come up with out-of-the-box ideas since our family isn’t big on the traditional turkey/stuffing/potatoes menu. I decided to make stuffed cabbage (using this Smitten Kitchen recipe but adding some fennel seeds and … Continue reading →

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Good Old Fashioned Meatloaf (MBL Style)

Posted on October 26, 2015 by Jennifer

This weekend, Patrick and I decided comfort food would be a nice way to spend Sunday evening – especially after I left him alone all weekend while I attended Brittany’s bachelorette party.  We went for meatloaf and mashed potatoes.  The … Continue reading →

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Perfect Homemade Pizza

Posted on October 26, 2015 by Jennifer

I have always been a little afraid of making homemade pizza – I have an aversion to undercooked dough, and couldn’t stand the disappointment of spending time making my own dough, topping it and baking it only to come out … Continue reading →

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Tomato and Fennel Stewed Italian Turkey Sausages

Posted on April 21, 2015 by Jennifer

The first time I made this recipe was a few months back.  It was sooo good, and when I went to find it on my blog to replicate it, I realized I had never posted it!  Alas, here it is.  … Continue reading →

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California Style Warm Bread Casserole with Kale, Turkey Sausage, Dates and Almonds (also known as stuffing)

Posted on November 28, 2014 by Jennifer

For Thanksgiving, the NY Times posted an article providing a recipe for each of the fifty states.  California’s recipe, not surprisingly, incorporated kale, dates, and sourdough bread, and was inspired by California chef Suzanne Goin (try her restaurants, including Lucques, … Continue reading →

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BLTA Salad with Caeser-Ish Dressing

Posted on May 26, 2014 by Jennifer

Patrick requested a light and tasty dinner, so I decided to make some creamy dressing and toss it with a BLTA salad.  This dinner was light and delicious with a Caesar-ish dressing — although I must admit, didn’t yield many … Continue reading →

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Brock’s Favorite Turkey Parmesan Meatballs

Posted on December 10, 2012 by Jennifer

Here is part II of my family favorites installment (part I was Grandpa Julie’s Favorite Borscht).  These turkey (or chicken Parmesan) meatballs are easy to make and really delicious.  And, they provide a healthy, high protein meal.  I like these … Continue reading →

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